Wednesday, September 14, 2011

Homemade Shake and Bake

Ingredients

  • 4 cups dry bread crumbs
  • 1/3 cup vegetable oil
  • 1 tablespoon salt
  • 1 tablespoon paprika
  • 1 tablespoon celery salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon minced garlic
  • 1/4 teaspoon minced onion
  • 1 pinch dried basil leaves
  • 1 pinch dried parsley
  • 1 pinch dried oregano

Directions

  1. In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 12.2g | Cholesterol: 0mg

No comments:

Post a Comment